ARNOTT'S TEE-VEE SNACKS
The way these biscuits mimic popular Krispy Kreme doughnut varieties is notable.
Panettone – a popular cake in Brazil – gets a savoury twist with this parmesan-based offering.
EL POZO FLEXITERRANEO
These “half and half” burgers target consumers who are looking to reduce, but not eliminate, meat from their diets – a novel approach for the category.
This cereal’s unique shape and flavour is inspired by the “concha”, a sweet Mexican bread.
Portuguese custard tarts get a meat-forward, savoury makeover.
Can nitrogen infusion reinvigorate cola in the same way as it did ready-to-drink coffee?
Traditional British cakes and desserts are reborn as sugar confectionery.
THE LITTLE POTATO COMPANY
These purple potatoes are notable for their colour-retaining properties and microwaveable format.